Amount of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic in Tomato products, canned, sauce, with mushrooms

Vegetables and Vegetable Products

In 100 g (Grams) of Tomato products, canned, sauce, with mushrooms there is 0 g of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic. Change amount

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22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic

22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic is a nutrient present in many other foods. The below table lists foods high in 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic other than Tomato products, canned, sauce, with mushrooms.

Fish oil, salmon 18.232 g 18.23%
Oil, bearded seal (Oogruk) (Alaska Native) 12.377 g 12.38%
Fish oil, cod liver 10.968 g 10.97%
Fish oil, sardine 10.656 g 10.66%
Fish oil, menhaden 8.562 g 8.56%
Oil, spotted seal (Alaska Native) 6.52 g 6.52%
Fish oil, herring 4.206 g 4.21%
Oil, beluga, whale (Alaska Native) 3.94 g 3.94%
Fish, caviar, black and red, granular 3.8 g 3.8%
Fish, mackerel, salted 2.965 g 2.96%
Fish, roe, mixed species, cooked, dry heat 1.747 g 1.75%
Salmon, red (sockeye), filets with skin, smoked (Alaska Native) 1.52 g 1.52%
Fish, salmon, Atlantic, farmed, cooked, dry heat 1.457 g 1.46%
Fish, salmon, Atlantic, wild, cooked, dry heat 1.429 g 1.43%
Fish, mackerel, Atlantic, raw 1.401 g 1.40%
Fish, salmon, coho (silver), raw (Alaska Native) 1.385 g 1.38%
Fish, roe, mixed species, raw 1.363 g 1.36%
Fish, shad, american, raw 1.321 g 1.32%
Fish, anchovy, european, canned in oil, drained solids 1.292 g 1.29%
Lamb, variety meats and by-products, brain, cooked, pan-fried 1.28 g 1.28%
Tomato products, canned, sauce, with mushrooms

Tomato products, canned, sauce, with mushrooms is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, sauce, with mushrooms are listed below.

Water 87.97 g 87.97%
Energy (calorie) 35 kcal
Energy (joule) 146 kJ
Protein 1.45 g 1.45%
Total lipid (fat) 0.13 g 0.13%
Ash 2.02 g 2.02%
Carbohydrate, by difference 8.43 g 8.43%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 5.77 g 5.77%
Calcium, Ca 13 mg 0.01%
Iron, Fe 0.89 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 32 mg 0.03%
Potassium, K 380 mg 0.38%
Sodium, Na 452 mg 0.45%
Zinc, Zn 0.21 mg
Copper, Cu 0.199 mg
Manganese, Mn 0.188 mg
Selenium, Se 0.2 µg
Vitamin C, total ascorbic acid 12.4 mg 0.01%

Nutrients in Tomato products, canned, sauce, with mushrooms